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USDA - AMS: Estimated Weekly Meat Production Under Federal Inspection (2025-09-05)

USDA U.S. Department of Agriculture - September 5, 2025


SJ_LS712
St Joseph, MO          Fri Sep 05, 2025          USDA Market News
Estimated Weekly Meat Production Under Federal Inspection

     Total red meat production under Federal inspection for the week
ending Saturday, September 06, 2025 was estimated at 908.3 million lbs.
according to the U.S.Department of Agriculture's Marketing Service.
This was 8.2 percent lower than a week ago and 6.1 percent lower
than a year ago.  Cumulative meat production for the year to date was
3.2 percent lower compared to the previous year.

                        Meat Production (millions of pounds)
                             (excludes condemned)
Week Ending       Beef     Calf/Veal     Pork (2) Lamb/Mutton  Totals (3)
  06-Sep-25       421.7          0.8        484.2         1.6     908.3
  30-Aug-25       488.4          1.0        497.6         2.1     989.1
   Change:        -13.7%       -20.0%        -2.7%      -23.8%     -8.2%
  07-Sep-24       469.9          0.5        494.7         2.0     967.1
   Change:        -10.3%        60.0%        -2.1%      -20.0%     -6.1%
  2025 YTD      17351.4         17.7      18343.7        82.5   35795.3
  2024 YTD      18099.1         26.8      18767.6        80.9   36974.4
   Change:         -4.1%       -34.0%        -2.3%        2.0%     -3.2%
(1)Previous week estimates may be revised. Year ago data are actuals.
(2) Excludes lard.      (3) Totals may not add due to rounding.
2025 totals are subject to revision
------------------------------------------------------------------------
                        Livestock Slaughter (head)
Week Ending   Cattle    Calves/Vealer      Hogs   Sheep/Lambs
  06-Sep-25     487,000        4,000    2,319,000      28,000
  30-Aug-25     565,000        5,000    2,382,000      36,000
   Change:        -13.8%       -20.0%        -2.6%      -22.2%
  07-Sep-24     548,000        3,000    2,330,000      33,000
   Change:        -11.1%        33.3%        -0.5%      -15.2%
  2025 YTD   19,962,000       88,000   85,541,000   1,312,000
  2024 YTD   21,455,000      145,000   87,568,000   1,311,000
   Change:         -7.0%       -39.3%        -2.3%        0.0%
------------------------------------------------------------------------
                                     Average Weights (lbs)
Week Ending Live:          Cattle    Calves/Vealers    Hogs   Sheep/Lambs
  06-Sep-25   Estimate          1415          357         280       114
  30-Aug-25   Estimate          1415          353         280       115
  07-Sep-24     Actual          1409          299         285       121
            Dressed:
  06-Sep-25   Estimate           868          211         209        58
  30-Aug-25   Estimate           866          209         209        59
  07-Sep-24     Actual           860          177         212        61
------------------------------------------------------------------------
           Percentage of Total Cattle Slaughtered by Class
Week Ending    Steers      Heifers        Cows           Bulls
  23-Aug-25       50.5%        31.6%        16.2%        1.6%
  24-Aug-24       50.9%        30.6%        16.8%        1.8%

           Percentage of Total Hogs Slaughtered by Class
Week Ending Barrows & Gilts                 Sows                 Boars
  23-Aug-25       97.6%                      2.2%                  0.2%
  24-Aug-24       97.4%                      2.3%                  0.2%

*2024 slaughter totals adjusted to reflect NASS revisions
Source:  USDA Livestock, Poultry, and Grain Market News Division, St Joseph, MO
         816-676-7000   e-mail:  stjoe.lpgmn@ams.usda.gov
         www.ams.usda.gov/mnreports/SJ_LS710.txt
         www.ams.usda.gov/market-news/livestock-poultry-grain

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